Tomato Rice

Ingredients:

Cooked rice

Two Chopped Tomatoes

Ginger pastePicsArt_10-10-01.38.10

Garlic paste

Green chili paste

Chopped onion one medium sized

Half tbsp Garam Masala

Half tbsp Dry Coriander Powder

Cumin seeds

Turmeric Powder

Mustard seeds

OIl

Salt

Preparations:

Step 1

Heat oil in a kadhaai add cumin seeds and mustard seeds when they crackle add chopped onion, Ginger and garlic paste. Green chili paste, Garam masala, Dry coriander powder, Pinch of turmeric Powder.

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Step 2

Add chopped tomatoes and saute for 5 minutes  on a low flame then add salt.

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Step 3

When tomatoes gets cooked properly, add cooked rice.

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Step 4

Mix it well and cook on a medium flame for 5 minutes.

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Tomato Rice is ready.

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