Tomato Rice

Ingredients:

Cooked rice

Two Chopped Tomatoes

Ginger paste

Garlic paste

Green chili paste

Chopped onion one medium sized

Half tbsp Garam Masala

Half tbsp Dry Coriander Powder

Cumin seeds

Turmeric Powder

Mustard seeds

OIl

Salt

Preparations:

Step 1

Heat oil in a kadhaai add cumin seeds and mustard seeds when they crackle add chopped onion, Ginger and garlic paste. Green chili paste, Garam masala, Dry coriander powder, Pinch of turmeric Powder.

Step 2

Add chopped tomatoes and saute for 5 minutes  on a low flame then add salt.

Step 3

When tomatoes gets cooked properly, add cooked rice.

Step 4

Mix it well and cook on a medium flame for 5 minutes.

Tomato Rice is ready.