Recipe for Cucumber Raita!!

The cucumber raita is yet another very simple and easy side dish . Cucumber raita is simple, quick and a lovely dish, It can be had as an accompaniment with some vegatable curry or Chapatis, even great with dal-rice. you can also have the raita as a dip with fresh, roasted or baked veggies.

Ingredients:

1: Grated Cucumber

2: 1 bowl of fresh curd

3: Half finely chopped onion.

4: Finely chopped coriander leaves (Optional)

5: One green chilli

6: Cumin seeds

7: Black pepper

8: Red chili powder

9: Salt

10: Sugar

PREPARATION:

1: Put Curd in a bowl

2: Grind green chili, black pepper and cumin seeds in mixer grinder and mix the powder in the curd.

3: Put all the above ingredients in the curd as shown in the picture below.

4: Add sugar, salt & red chili powder as per your taste.

5: Whip all the ingredients properly in the curd & add few drops of water to make it smooth.

6: Your Cucumber raita is ready to be served, Garnish with grated carrot or Coriander leaves 🙂